Brosted Shawarma Al Sham Restaurant
Dining / Al Nuaimiya
Try the Syrian-style chicken shawarma if you have only had Lebanese before. Cumin and tahini-led, distinctly different.
Every venue worth knowing in Ajman.
Dining / Al Nuaimiya
Try the Syrian-style chicken shawarma if you have only had Lebanese before. Cumin and tahini-led, distinctly different.
Dining / Corniche
Order the dal makhani at the start of the meal. It needs a full 20 minutes at the table to settle before...
Dining / Al Rashidiya
If City Centre Ajman is on your route, Bukhari Al Khaleej saves you from the mall food court.
Dining / Corniche
The Friday brunch seafood station refreshes around 90 minutes in. Time the second plate accordingly.
Dining / Al Rashidiya
Call ahead or check the venue's official channel before visiting; this draft still needs final editorial verification.
Dining / Al Nuaimiya
Lunchtime on weekdays is when the BBQ pit is hottest and the chefs are not rushing. Fold the chapli kebab inside fresh...
Dining / Corniche
Dining / Al Rashidiya
Call ahead or check the venue's official channel before visiting; this draft still needs final editorial verification.
Dining / Corniche
Dining / Corniche
Order with fries packed inside the wrap, the Lebanese way. Take it to a Corniche bench five minutes away.
Dining / Al Rashidiya
Call ahead, the queue is small but the wait at peak is mostly cooking time, not line time.
Dining / Al Rashidiya
The mid-week lunch thali is the value play. Friday brunch upgrades the same kitchen but charges weekend prices for it.
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