Kerala thattukada food in industrial Ajman, fluorescent-lit and full of construction crews at lunch, families at weekends. The menu runs the South Indian roadside playbook: appam with stew, kothu parotta, fish curry that earns the chilli on the menu. The kitchen opens early for breakfast puttu and pauses only for the call to prayer. Don’t expect ambience. Do expect the fish moilee to taste like it should, and a bill that surprises you on the low side.
Features
Skip the menu and ask what the day's fish curry is. The chef changes it daily based on the morning market run and that's the dish to order.
Contact
- AddressHassan bin Haitham Street, near Gift Mart, Ajman Industrial Area 2, Ajman
- Phone+971 6 741 0064
- Websitemalabarthattukada.com
- Instagram@malabarthattukadauae
Hours
| Monday | 07:00 - 00:00 |
| Tuesday | 07:00 - 00:00 |
| Wednesday | 07:00 - 00:00 |
| Thursday | 07:00 - 00:00 |
| Friday | 07:00 - 00:00 |
| Saturday | 07:00 - 00:00 |
| Sunday | 07:00 - 00:00 |
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