The Ajman Hotel’s North Indian restaurant and one of the emirate’s best-loved Indian rooms. The menu leans Punjabi: tandoor breads, kebabs, slow-cooked dal makhani that has earned its own following. Plating is rustic, the wooden interior is intentionally old-school, and the staff remember regulars. Quiet enough for a couple, large enough for a family table. Vegetarians are well looked after; the paneer is fresh and the dal is the dish to start with.
Features
Order the dal makhani at the start of the meal. It needs a full 20 minutes at the table to settle before you eat it.
Contact
- AddressThe Ajman Hotel, Sheikh Humaid Bin Rashid Al Nuaimi Street, Corniche, Ajman
- Phone+971 6 714 5582
- Websitevisit-ajman.ae/en/things-to-do/dining-options/bukhara-restaurant
- Instagram@theajmanhotel
Hours
| Monday | 19:00 - 23:00 |
| Tuesday | 19:00 - 23:00 |
| Wednesday | 19:00 - 23:00 |
| Thursday | 19:00 - 23:00 |
| Friday | 19:00 - 23:00 |
| Saturday | 19:00 - 23:00 |
| Sunday | 19:00 - 23:00 |
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