Al Reem Bakery
Dining / Al Nuaimiya
Counter takeaway only. The early morning batch (before 9am) is the freshest oven run.
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Bab Al Hara
Dining / Al Nuaimiya
Order the chicken shawarma with extra garlic sauce. The lunchtime slot 12 noon to 1pm gets the freshest spit cut.
Brosted Shawarma Al Sham Restaurant
Dining / Al Nuaimiya
Try the Syrian-style chicken shawarma if you have only had Lebanese before. Cumin and tahini-led, distinctly different.
Charsi Restaurant
Dining / Al Nuaimiya
Lunchtime on weekdays is when the BBQ pit is hottest and the chefs are not rushing. Fold the chapli kebab inside fresh...
Karam Al Sham Pastry
Dining / Al Nuaimiya
The dough is best within 10 minutes of the oven. Order to go and eat in the car, not at the counter.
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Masala and Co.
Dining / Al Nuaimiya
Indian
Family-friendly
Delivery
Takeaway
+2
Order via the website rather than the food apps. The kitchen sees the order ten minutes faster and the menu is the...
Shahensha Lahore Restaurant
Dining / Al Nuaimiya
Order karahi gosht to share, add daal makhani and garlic naan. The mutton chops are the menu standout.
Tal Al Zaatar
Dining / Al Nuaimiya
Four portion sizes mean you can order a small for kids and a large for serious eaters in the same takeaway bag.
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